Mr. Ranjan Gupta, Chief Executive Officer, has 25 years of hoteliering experience. Worked in Taj group of hotels, Forte Grand -Dubai, Holiday Inn, Sarovar Group of hotels and resorts and Kamat Hotels India Limited. Has experience in setting up and commissioning properties, leverage standards, operations and financials to optimum levels.

Ms. Delyse Braganza, Director - Marketing, has 25 years of sales and marketing experience and has worked her way right to the top in the field . Previous work experience includes K. Raheja Group of hotels, Hotel Fariyas and The Orchid Group . Oversaw multiple hotels marketing of various categories, set up & operations of regional sales offices and has worked the e-commerce to its maximum.

Mr. Muthukumar , Director – Finance , has 17 years of experience in finance, MIS and financial analysis, legal field, function specialist and corporate planning. Has worked in past for Raymonds, K. Raheja Group of companies, Churchgate group in Nigeria and Kamat Hotels India Limited.

Mr.Dharmesh Katira, Corporate Chef, has spent the last 16 years working with different kitchens & cuisines of the world. Starting with The Taj Mahal Hotel – Bombay, he has worked with P&O Cruises, The Orchid – Mumbai, Starters & More, The Rodas at Powai, Pastamania – Singapore & Dish Central Kitchens and Bakery, and has had exposure to various concepts like QSR’s , Bulk Catering, Stand alone’s etc. Apart from Excellence in Food production, his key skills include Data Analysis, Food Cost control, setup and managing Startup’s.

Mr. Sandip Garai, Manager Operations, has 13 years of experience in the industry. Has worked with Sarovar Park Plaza - Jamnagar/Ahmedabad/Trivandrum and VITS - Mumbai. Has sound experience in F & B Operations and setting -up of outlets in the hotel.

Ms. Lorraine Sharma, Marketing & Sales - Corporate Alliances, has 22 years experience. Has worked with Orchid Mumbai, K Raheja Group & Gammon India. Has extensive knowledge of Travel Agent and Airline market. Expertise in handling CRM programs.